A Food Lover's Weekend Guide to Dining in Santa Barbara (News Article)

This article was originally published by Cathy Chaplin on laist.com. Read the full guide here.

Check out this recent LAist feature on Presidio Neighborhood members the Pickle Room and Three Pickles. The article highlights the history of the building, the exhibit inside the Pickle Room, and the food and drinks that make these local Santa Barbara favorites worth a visit.

Previous
Previous

Get To Know The Presidio: Three Pickles and the Pickle Room with Clay Lovejoy

Next
Next

Get To Know The Presidio: Santa Barbara Historical Museum with Dacia Harwood